WHITE
2022 ”le LUMINEUX” VdF
HAND HARVESTED ORGANICALLY GROWN CHARDONNAY, DIRECT PRESSED, BLENDED 50/50 WITH ORGANIC
MUSCAT CRUSHED AND
MACERATED FOR ONE WEEK.
FERMENTED SEPARATED IN
STAINLESS STEEL, THEREAFTER
RACKED AND MATURED IN 165L
CLAY JARRE.
BOTTLED
WITHOUT FINING, FILTERING OR ANY ADDITIONS.
TOTAL SO2 = <20 MG/L. 12% VOL.
ADD TO CART
SOLD OUT
PINK
2023 ”CORAIL” VdF
HAND HARVESTED ORGANICALLY GROWN GRENACHE NOIR. 50% INSTANTLY CRUSHED FREE RUN JUICE + 50% 24 HOURS MACERATION. FERMENTED AND MATURED SEPERATLY IN CLAR JARRE (165 L). BLENDED AND BOTTLED AT 5G/L RES.SUG. FOR SOME LIGHT SPRITZ.
BOTTLED
WITHOUT FINING, FILTERING OR ANY ADDITIONS.
TOTAL SO2 = <20 MG/L. 12% VOL.
RED
2023 ”la COLLINE” VdF
HAND HARVESTED ORGANICALLY GROWN SYRAH (72%) AND GRENACHE NOIR (28%). MACERATED 5 DAYS - 50% IN OLD OPEN OAK CASKS (500L) AND 50% IN STAINLESS STEEL. MANUALLY PRESSED IN BASKET PRESS. FINISHED FERMENTATION, MALOLACTIC AND MATURED IN STAINLESS STEEL FOR 6 MONTHS BEFORE BOTTLING IN MAY 2024.
BOTTLED WITH 15 MG/L SO2, WITHOUT FINING OR FILTERING. 13% VOL.
2022 ”la COLLINE” VdF
HAND HARVESTED ORGANICALLY GROWN SYRAH. MACERATED 5 DAYS - 50% IN OLD OPEN OAK CASKS (500L) AND 50% IN STAINLESS STEEL. MANUALLY PRESSED IN BASKET PRESS. FINISHED FERMENTATION, MALOLACTIC AND MATURED 50% IN OLD OAK AND 50% IN STAINLESS STEEL FOR 6 MONTHS BEFORE BOTTLING IN MAY 2023.
BOTTLED WITH 15 MG/L SO2, WITHOUT FINING OR FILTERING. 15% VOL.
WE GROW FOUR HECTARES
OF ORGANIC GRAPES
AND MAKE LIVING WINES IN
LATOUR-DE-FRANCE (66)